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Showing posts from 2016

Coffee and Caramel Mousse Cakes

Grape and Goat's Cheese Filo Parcels

White Chocolate Tarts with Almond Brittle

Turkey Curry Pie

Poffertjes and Honey Butter

Christmas Cakes

Christmas Cheeseboard Scones

Almond and Chocolate Kransekake

Cherry and Brazil Nut Christmas Pudding with Brandy Sauce

Speculoos Palmiers

Ecclefechan Tarts

Vanilla Stained Glass Christmas Tree Biscuits

Mulled Wine Iles Flottantes

Strawberry Jam Danishes

Maple and Rosemary Churros

Peppermint Candy Cane Shortbreads

Mincemeat Star Bread

Chocolate Yule 'Log'

Parsnip Nut Roast Crumble

Stuffed Apple Pies

Marmalade Madeleines

Fig, Apricot and Frangelico Pannettone

Sticky Toffee Meringue Roulade

Pigs in Blankets Puffs

St Clement's Battenbergs and Double Chocolate Battenbergs

Florentine Biscuit Bar

Poppyseed and Cream Cheese Plait

Lime, Lemoncello and Coconut Mini Loaves

Sherry Trifle Charlotte Royale

Sundried Tomato Breadsticks

Gingerbread House Advent Calendar

Frosted Cranberry Angel Food Cake

Pear and Cardamom Rice Pudding

Cappuccino Meringue Nests

Stollen Lardy Cake

Apricot, Almond and Fennel Seed Biscotti

Eggnog Mug Cake

Sprout and Bacon Filo Cups

Lime and Chocolate Sachertorte

Saffron Pain au Raisin

Malted Milk Sandwiches

Orange and Cranberry Babka

White Chocolate, Mint and Pistachio Cannoli

Pear, Caramel and Macadamia Cheesecake

Artichoke and Red Pepper Pissaladerie

Apple and Damson Linzertorte

Butternut Squash and Blueberry Muffins

Lemon and Pecan Macaron a l'Ancienne

Herby Puffs

Peach and Redcurrant German Pancake