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Showing posts from February, 2016

Mango and Lime Delice

Gooseberry Crumble Pies

Chocolate Fudge Brownies

Leek and Bacon Eccles Cakes

Spiced Fig and Orange Tea Cakes

Vegetable Tagine Pie

Pecan and Muscovado Meringues

White Chocolate and Frangelico Creme Brulee

Baguettes

Rhubarb Frangipane Tart

St Clement's Self Saucing Pudding

Cinnamon Crackle Biscuits

Walnut and Brown Sugar Povitica

Maple and Seed Sables

Cheese, Garlic and Parsley Monkey Bread

Apple and Rose Mascarpone Religeuise

Spiced Rum and Butterscotch Cakes

Baileys Tiramisu