Chai and Coconut Cake

This is a cake spiced with a chai spice mixture and filled and topped with dessicated coconut.

It is a simple yet delicious cake. The coconut goes well with the chai spice, which is perfectly balanced. The texture is soft and light, with a slightly crunchy texture from the coarser coconut pieces. A cake perfect served cold with tea or warm with a dollop of cream or creme fraiche as dessert.