Marzipan Mince Pies

These are my take on a festive mince pie. They are a shortcrust pastry tart filled with a mincemeat made from apple, cranberries, raisins, cinnamon and orange zest, and topped with some pieces of marzipan.

The pastry was crisp and the filling flavoursome and festive. The marzipan gave a crunch and hit of almond making them extra special.